Tasting Profile: Pear, floral, jasmine, strawberry.
Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds
Fresh roasted and delivered directly to your door.
FREQUENTLY ASKED QUESTIONS
IS YOUR COFFEE FRESH?
YES, ALL OF OUR COFFEE BEANS ARE ROASTED ON THE DAY THEY ARE SHIPPED!